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Hungry for life with an appetite for good food.

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Recipe: Açai Bowls


My homemade açai bowl

I ate a lot of açai bowls growing up in Hawaii and missed them dearly when I moved out to the East Coast. It was always something I had to eat every time I went home. Somehow this phenomenon made it out to other smoothie shops/healthy restaurants around the continental U.S., so of course it wound up in New York.

There was one day where I was really craving an açai bowl and found a restaurant that made them in my neighborhood. I was so excited to try it and paid $8 for a bowl, but when I took a bite, it was extremely disappointing. It lacked flavor AND there will still large ice chunks. So I sat there and had a revelation that I could probably make a better açai bowl at home. So I did.

Behold: my açai bowl recipe. Continue reading


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A First Timer’s Guide to Visiting DŌ NYC

If you love cookie dough as much as I do, you might know about a special dessert shop that opened a few months ago called DŌ NYC, where you can purchase safe-to-eat cookie dough. This is not a drill. Continue reading